The 30 Year Old wines are very serious indeed, showing immense structure and a range of dried fruit and nut flavours. To age and blend old wines like these is an extremely challenging exercise requiring great skill and years of experience.
The 30 Year Old wines are very serious indeed, showing immense structure and a range of dried fruit and nut flavours. To age and blend old wines like these is an extremely challenging exercise requiring great skill and years of experience.
