If you need help planning the perfect Christmas, or are in search of a delicious gift, then this Classic Panettone is just for you.
It’s made with the very best ingredients from the Campania region of Italy, and to the award-winning recipe of Salvatore De Riso in his kitchens on the Amalfi Coast.
Fragrant, moist and delicious. Simply cut the Classic Panettone into generous pieces and dunk in cappuccino. And enjoy with a glass of something cold and sparkling - typically moscato.